Preparing for Thanksgiving

Jan and Serene have acclaimed chef Brian Alberg rehauling Thanksgiving. He’s updating his Thanksgiving cooking show that everyone’s been swearing by, and he’s got more invaluable and inspired tips on your side dishes, and when he gets to the bird, his advice could save a dinner, and also inspire a few meals to come.

Guest(s) included: Brian Alberg, executive chef of Red Lion Inn.

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